Products > Spatchcock Chicken (for 2 people)


Fermented Potato Focaccia, Whipped Smoked Bacon Butter
House fermented local spuds mixed with our sourdough focaccia. Whipped butter, house rubbed & applewood smoked bacon  
( Ce = Gl Wheat, Su )
-
Spatchcock Chicken, Charcoal Tomato Salsa
Himalayan salt aged Chicken from Cavan marinated in spices, lemon zest & herbs. Charred over our wood fired grill served with a fresh & light charcoal tomato salsa.
( Sul )

Charred Ballymakenny Spuds, Seaweed Butter
( M , Sul)

Smoked Celeriac Remoulade
( Cel, E, Mu )
-
Lemon Tart, Smoked Blackberries
Lemon Tart with end of of season smoked blackberries 
( M, E, Ce = Gl Wheat )

Wine Pairing (add to cart from drinks menu)
Bibi Graetz, ‘Casamatta’ Sangiovese (Italy Tuscany) 
Fiendishly good organic Sangiovese from one of Tuscany’s most iconic winemakers. Punchy acid, ripe cherries and bright aromatics. Works wonderfully with chicken. 

Spatchcock Chicken (for 2 people)

Fermented Potato Focaccia, Whipped Smoked Bacon Butter - Spatchcock Chicken, Charcoal Tomato Salsa - Ballymakenny Spuds, Seaweed Butter Smoked Celeriac Remoulade - Lemon Tart, Smoked Blackberries Wine Pairing: Bibi Graetz, ‘Casamatta’ Sangiovese (Italy Tuscany)
Price
€48.00
Available on menus
Collection
Delivery
32 Camden Street Lower
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